| Search results - "fried" |
EsTeler77Hungry? This is one of my favourite restaurant. Picture was taken when it was just open. Very crowded during lunch hours. Try the fried otak (fish) - you will love it.
|
|
Indonesian Food - Fried Noodles indonesian styleThere are many different variations. Vegetables, eggs, seafood or chicken is added.
|
|
Indonesian Food - OtakThere are 2 versions. One is fried and another (very common) is that the fish paste is wrapped in leaf and barbecue over a fire.
|
|
Indonesian Food - Crispy fish or prawn crackersCommonly added to fried noodles or rice. They are extremely crispy just like potato chips.
|
|
Indonesian Food - BelijauThis is a fried crispy cracker that is made with vegetable seeds and flour. It taste quite bitter at first, but soon you will love it.
|
|
Indonesian Food - Fried Bean Cake
|
|
Indonesian Food - Fried Rice - Nasi Goreng
|
|
Ayam Penyet - Indonesian Crushed ChickenIndonesian Crushed chicken. It is an Indonesian food that is also popular in Singapore and Malaysia. The chicken is normally cooked in a deep fried style. The unique feature about Ayam Penyet is that the chiken meat is flatten.
|
|
Ayam Penyet - Crispy Crushed ChickenAyam penyet is served with Sambal chilli, vegetable and rice. Sometimes tofu and tomatoes are also added. It is fried till the entire chicken looks golden brown and crispy. There are many stalls or outlets that sell Ayam Penyet, with each outlet claiming to be the best. You be the judge.
|
|
Chinese Kai Lan VegetableThis is a plate of kai-lan. Kai-lan is also known as Chinese broccoli. It is a green vegetable that is normally cooked in a stry fried manner. The chinese way of cooking it is to add ginger, mushrooms, garlic, cut red chilli and sometiems small prawns (optional) and most importantly with oyster sauce. It is very easy to prepare and is simply delicious.
|
|
|
|
|
|
